Home delivery,
straight from our farm.

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Fresh from the farm

Mayfield free-range eggs

Why Mayfield Eggs?

Laid, graded and delivered from our family farm in just a few days. Trusted by over 30 Oxford colleges, Michelin-starred chefs and local Oxfordshire families.

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Seasonal produce

Seasonal produce now in stock

Over the past 6 years, we've found some great local farms located within approximately one hour from our farm, bringing their produce to you.

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The chef's choice

Developed with leading chefs and nutritionists, Mayfield Melior is a free-range egg created for the demands of professional kitchens. Every detail — from yolk colour to shell strength — is driven by performance, not compromise.

"Melior eggs have become a core ingredient for us. The whites hold beautifully when poaching, and the reliability from tray to tray makes them ideal for service."
Debjit Dass, Executive Head Chef, The Zetter Hotel Group
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Mayfield Melior eggs