Cotswold Crunch Sourdough

From: £5.15 / week

Freshly baked by Mark’s Cotswold Bakery in Chipping Norton. Malted wholegrain, slightly nutty and wonderfully light. Delicious with a good glass of red and a quality cheese. Or consumed with runny gorgonzola and a plate of charcuterie.

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Freshly baked by Mark’s Cotswold Bakery in Chipping Norton. Malted wholegrain, slightly nutty and wonderfully light. Delicious with a good glass of red and a quality cheese. Or consumed with runny gorgonzola and a plate of charcuterie.

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